Great success recorded by Sardinia beyond the sea at the Fancy Food Show in New York, the biggest commercial event in North America, dedicated to the agri-food specialties, that had took place from 29 June to 2 July. In addition to the presence at the booth at the fair, the project has joined the Very Italian Party Buyers' Lounge, a prestigious showcase that was held in the days of the event.

Sardinia Beyond the Sea, with its success overseas, will not miss the Specialty & Fine Food Fair, which will take place in London from 2 to 4 September. The food fair displays non-industrial food and beverages. The event is aimed at retailers, restaurants, hotels, catering agencies and wholesale distributors.

Great success recorded by Sardinia beyond the sea at the Fancy Food Show in New York, the biggest commercial event in North America, dedicated to the agri-food specialties, that had took place from 29 June to 2 July. In addition to the presence at the booth at the fair, the project has joined the Very Italian Party Buyers' Lounge, a prestigious showcase that was held in the days of the event.

"This is a phase of the initiative that, over the months, has provided an additional tool to companies that have joined the program - says Gianni Locci, Project manager of Legacoop Sardinia - because the challenge of local productions go through the new markets. And surely this opportunity can not be lost. For this reason Legacoop has decided to carry on this program that ends with the third phase in New York and already thinks about the second edition".

New mission for 8 of the companies involved in the Sardinia Beyond the Sea internationalization project: reach the Fancy Food Show in NYC.

This is the third phase of the program launched in November and the companies,that will partecipate at the International Food and Beverage Fair, will be Cao Formaggi, UP Nurri, Sa Costera, Lacesa, Cantina Oliena, Cantina Vernaccia, Cantina Gallura, Sandalia seafood.

The "Incoming action" of the Internationalization Project – "Sardinia beyond the sea" – promoted by Legacoop will take plance in Sardinia from March 6th to 9th.
In these days the cooperative companies involved in the project will meet 15 international buyers and 5 foreign journalists.

On September 26th, 2017 in Cagliari the Sardinia beyond the sea project will be presented.
A project that will connect producers and international markets, and will do so along a route that always provides roundtrip.